1 package Peanut Butter Sandwich cookies, crushed
4 tablespoons butter or margarine, melted
1 - 8 ounce package cream cheese, softened
2 - 4 servings size packages instant chocolate pudding
3 1/3 cup milk
3 cups whipped topping or whipped cream
In a small bowl, combine cookies with melted butter. Press
cookie mixture on bottom of 13x9 inch pan. Chill slightly.
Combine cream cheese with 1/3 cup milk. Spread over cookie
mixture. Chill for 15 to 20 minutes. Prepare pudding with 3
cups milk and pour over cream cheese mixture. Chill for 1
hour or until ready to serve. Top with whipped topping or
whipped cream and chocolate curls. Makes 10 to 12 servings.